The Improper Pig is the portal to the barbecue explorer’s world. It features beloved classics such as pulled pork and St. Louis-style ribs. It adds new influences like pork rolls and Chow Bao Sliders. It indulges the vegetarian side with a notable “No Pig” sandwich of grilled portobello mushrooms. And, it pulls in distinctive side dishes including jalapeño cheese grits, spicy green beans and sweet potato casserole.
Knowing that the heart beat of barbecue is the sauce, The Improper Pig floods palates with home-made selections from around the global kitchen: Eastern BBQ, Mary B’s BBQ, Tong’s Thai, Teriyaki, Buffalo, Inferno, Jeff’s Mustard and Spicy Hoisin. Try them all!
In short, The Improper Pig is passion on a plate. That’s because it’s the creative conception of the impassioned folks at Stomp Chomp & Roll — professional restaurateurs who’ve brought you The Pizza Peel & Tap Room & The Flying Biscuit Café.
So, experiment. Expand your barbecue horizons. Above all, savor every bite!
Tuesday 11:00 am – 9:00 pm
Wednesday 11:00 am – 9:00 pm
Thursday 11:00 am – 9:00 pm
Friday 11:00 am – 10:00 pm
Saturday 11:00 am – 10:00 pm
Sunday 11:00 am – 8:00 pm